John Harvey Kellogg - Wikipedia John Harvey Kellogg was inducted into the National Inventors Hall of Fame in 2006 for the discovery of tempering and the invention of the first dry flaked breakfast cereal, which "transformed the typical American breakfast"
John Harvey Kellogg | Biography Breakfast Cereal | Britannica John Harvey Kellogg (born February 26, 1852, Tyrone, Michigan, U S —died December 14, 1943, Battle Creek, Michigan) was an American physician and health-food pioneer whose development of dry breakfast cereals was largely responsible for the creation of the flaked-cereal industry
John Harvey Kellogg, The Eccentric Eugenicist Who Invented Corn Flakes For a simple American breakfast staple, “Kellogg’s Corn Flakes” has a surprisingly sordid past John Harvey Kellogg, who invented the cereal with his brother, was a sort of prophet of hygiene in 20th-century America
The Strange Story Behind Your Breakfast Cereal - JSTOR Daily John Harvey Kellogg, the father of the prepared breakfast food industry, was born on February 26th, 1852 He lived for ninety-one years, perhaps thanks to the fresh air and vegetarian diet he advocated for as clean “biological living ”